ROAST CHICKEN

Time :30-40 mins
Portion :4

INGREDIENTS

Whole chicken
Soya sauce
Wooster sauce
Pepper
Garlic paste
Ginger juice (optional)
Chilli powder

METHOD
1. Wash, truss and prick the whole chicken. Mix all other ingredients in a seperate bowl, taste it, and add whatever is needed accordingly.

2. Marinate the chicken with this mixture and leave it for 2 hours. If you do not have enough time,you can cook after few minutes.

3. Cook the chicken in its own juices and sauce over a low gas flame covering the vessel with lid. Every now and then turn the chicken till done.

4. This dish is without any oil. If you wish you can add a little butter at the end of the cooking. Serve it with salad and potatoes either cooked whole with the chicken only or any other kind.